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wholemeal wheat penne rigate
cooking time 8-9 minutes
€2.59
Prices incl. VAT plus shipping costs
Content: 0.5 kg (€5.18 * / 1 kg)
Delivery time appr. 8-10 workdays
Attention:
Buy articles and boxes for 24,95 EUR to get 5% discount.
From 49,95 EUR, you get even 10% discount!
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10% dicount from 49,95 € (except greeting cards)
Buy articles and boxes for 24,95 EUR to get 5% discount.
From 49,95 EUR, you get even 10% discount!
Not for greeting cards.
- Order number: 10752
- Sales description pasta from durum whole wheat semolina
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Our biozentrale penne rigate made from whole wheat grains are traditionally made in Italy. The... more
Product information "wholemeal wheat penne rigate"
Our biozentrale penne rigate made from whole wheat grains are traditionally made in Italy. The traditional production with bronze rollers ensures that the surface of our pasta is rougher and the structure denser. This allows the sauce to be better absorbed by our penne rigate. In addition, the careful, slow drying time ensures that the nutrients and the natural taste are preserved in the best possible way. Combine our whole wheat penne rigate with our wide range of biozentrale sauces and pestos. Make sure to also try our whole wheat spirelli and spaghetti.
The benefits of our whole wheat penne rigate at a glance:
• high fibre
• traditional production with bronze rollers
• vegan
• very well recyclable packaging (foil)
• high fibre
• traditional production with bronze rollers
• vegan
• very well recyclable packaging (foil)
Storage tip
Store away from heat and moisture.
Preparation and cooking
Enter the content into approx. 5 litres of slightly salted boiling water. Cook for 8-9 minutes slightly fizzy. Then drain in a sieve and refine with butter or oil according to your taste. Serve immediately.
Allergens
gluten
May contain traces of
egg, soybeans
Ingredients
durum whole WHEAT semolina*.
*aus kontrolliert-ökologischer Landwirtschaft
Eco monitoring body
IT-BIO-006
Producer/distributor
Bio-Zentrale Naturprodukte GmbH
Nutritional values per 100 g ungekochte Teigware
Calorific value [kJ/kcal] | 1506/356 |
fat (g) | 2.2 |
saturated fatty acids (g) | 0.4 |
Carbohydrates | 68 |
of which sugar | 3.4 |
fiber (g) | 8.3 |
Protein (g) | 12 |
salt (g) | 0.01 |
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